This paper examines the effects of tariffs along the supply chain using product-level data from a large U.S. wine importer in the context of the 2019-2021 U.S. tariffs on European wines. By combining confidential transaction prices with foreign suppliers and U.S. distributors as well as retail prices, we trace price impacts along the supply chain, from foreign producers to U.S. consumers. Although pass-through at the border was incomplete, our estimates indicate that U.S. consumers paid more than the government received in tariff revenue, because domestic markups amplified downstream price effects. The dollar margins per bottle for the importer contracted, but expanded for distributors/retailers. Price effects emerge gradually along the chain, taking roughly one year to materialize at the retail level. Additionally, we find evidence of tariff engineering by the wine industry to avoid duties, leading to composition-driven biases in unit values in standard trade statistics.

More on this topic

BFI Working Paper·Jan 9, 2026

The Lending Technology of Direct Lenders in Private Credit

Young Soo Jang, Dasol Kim, and Amir Sufi
Topics: Fiscal Studies
BFI Working Paper·Jan 7, 2026

The Impacts of Parole Supervision

Luke Brinkman, Andrew Jordan, and Derek Neal
Topics: Economic Mobility & Poverty, Fiscal Studies
BFI Working Paper·Jan 6, 2026

Entry and Exit in Treasury Auctions

Jason Allen, Ali Hortaçsu, Eric Richert, and Milena Wittwer
Topics: Industrial Organization