This paper examines the effects of tariffs along the supply chain using product-level data from a large U.S. wine importer in the context of the 2019-2021 U.S. tariffs on European wines. By combining confidential transaction prices with foreign suppliers and U.S. distributors as well as retail prices, we trace price impacts along the supply chain, from foreign producers to U.S. consumers. Although pass-through at the border was incomplete, our estimates indicate that U.S. consumers paid more than the government received in tariff revenue, because domestic markups amplified downstream price effects. The dollar margins per bottle for the importer contracted, but expanded for distributors/retailers. Price effects emerge gradually along the chain, taking roughly one year to materialize at the retail level. Additionally, we find evidence of tariff engineering by the wine industry to avoid duties, leading to composition-driven biases in unit values in standard trade statistics.

More on this topic

BFI Working Paper·Jul 20, 2026

Supply Chain Risk, Trade and Economic Fragility

Juanma Castro-Vincenzi, Adry Gracio, Gaurav Khanna, and Nitya Pandalai-Nayar
Topics: Industrial Organization
BFI Working Paper·Jul 15, 2026

Zoning: Externalities or Misallocation?

Yu-Hsin Ho, Chang-Tai Hsieh, Wen-Tai Hsu, and Yu-Jhih Luo
Topics: Industrial Organization
BFI Working Paper·Jul 8, 2026

How Does Monetary and Fiscal Policy Affect the Economy in the Face of Large Shocks?

Greg Kaplan and Ken Miyahara
Topics: Fiscal Studies, Monetary Policy